Monday, January 25, 2016

Why Chinese Food is So Addicting

Reports out of China this week indicate that 35 restaurants are suspected of illegally lacing their food with opium poppy powder. Why? Presumably because the powder might provide a mild narcotic effect, and potentially even get the patrons addicted to that restaurant's food. (Apparently it's not clear how effective it actually is, but that's the goal.) It all becomes so clear now...it always was hard to put down those persimmon cakes in Xi'an...

2 comments:

zarafatima said...

This is my first visit to your web journal! We are a group of volunteers and new activities in the same specialty. Website gave us helpful data to work. china restaurant A restaurant is a place where people visit to eat and drink the food being prepared on the premises and pays for the same. The food is served at the table to have a comfortable visit for your meals.

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